Freeze-Dried Powders
Açaí Freeze-Dried Powder
Euterpe oleracea Mart.
OrganicConventionalGFSIKosherNon-GMO
Quick answer: Açaí Freeze-Dried Powder is a GFSI-certified freeze-dried ingredient produced by freeze-drying (lyophilization) for food, beverage, supplement & cosmetic manufacturers. Available in Organic and Conventional versions (different SKUs). Low MOQs; ships from US, Brazil & Europe. Highlight: Antioxidant-rich · polyphenols.
Key facts
| Product name | Açaí Freeze-Dried Powder |
| Form / process | Freeze-dried powder |
| Botanical name | Euterpe oleracea Mart. |
| Origin | Brazil — Pará, Amazon region |
| Organic status | Available Organic and Conventional (separate SKUs) |
| Certifications | USDA-NOP Organic (NOP ID 6220008042), EU 2018/848 organic equivalence (US–EU), GFSI (food safety), Kosher, Non-GMO |
| Shelf life | 36 months from manufacture |
| Packaging | 10 / 20 kg carton with food-grade aluminium-foil liner |
| MOQ | 50 kg per order (minimum order quantity) |
| Lead time | In-stock items ship from Florida within 1–3 business days; made-to-order items: 4–6 weeks |
| Applications | Smoothies & bowls, functional beverages, supplements (capsules, gummies), bars & snacks, bakery, ice cream, cosmetics |
| Documentation | Spec sheet (TDS), batch COA, allergen & Non-GMO statements, organic & Kosher certificates — dispatched with every quote |
| Supplier | New Acai Amazonas LLC, 8600 Commodity Circle Unit 122, Orlando, FL 32819, USA — (888) 493-9781 — sales@newacaiamazonas.com |
Physical & chemical
| Parameter | Specification |
| Particle size | ≥ 95% < 500 µm — 35 mesh |
| Moisture | ≤ 5.0 % — AOAC 925.09 |
| Water activity (aw) | ≤ 0.40 — AOAC 978.18 |
| pH (10% solution) | 4.5 – 6.0 — AOAC 981.12 |
Microbiology
| Parameter | Specification |
| Total plate count | ≤ 10,000 CFU/g — FDA BAM 3 |
| Molds & yeasts | ≤ 1,000 CFU/g — FDA BAM 18 |
| Coliforms | ≤ 100 CFU/g — FDA BAM 4 |
| E. coli | Negative / 10 g — FDA BAM 4 |
| Enterobacteriaceae | ≤ 100 CFU/g — ISO 21528-2 |
| S. aureus | Negative / g — FDA BAM 12 |
| Salmonella | Negative / 25 g — FDA BAM 5 |
| Listeria monocytogenes | Negative / 25 g — FDA BAM 10 |
Heavy metals & contaminants
| Parameter | Limit |
| Lead | ≤ 0.25 mg/kg — ICP-MS USP <730> |
| Cadmium | ≤ 0.25 mg/kg — ICP-MS USP <730> |
| Arsenic (inorganic) | ≤ 0.75 mg/kg — ICP-MS USP <730> |
| Mercury | ≤ 0.75 mg/kg — ICP-MS USP <730> |
| Pesticide residues | Compliant — QuEChERS |
Packaging & storage
| Parameter | Specification |
| Packaging | 10 / 20 kg carton with food-grade aluminium-foil liner |
| Shelf life | 36 months from manufacture |
| Storage | Cool, dry and dark. ≤ 25 °C, RH ≤ 65%. Keep sealed. |
Values are typical specifications. The controlling document is the batch COA / spec sheet, available below.
Download the full spec sheet (PDF). Enter your work email and we'll send the Açaí Freeze-Dried Powder technical data sheet (TDS). Batch COA is provided per lot with your quote.